Our pure, acorn-fed,
Iberian Shoulder Ham,4,5kg in weight,
made from 100% guaranteed purebred Iberian pork raised on natural acorn mast diet, cured in the traditional way in the open air of the
Sierra de Montánchez (Extremadura) for a period of more than 18 months and made available to you when our expert ham artisans determine that it is in its prime. |
Preparation: Once our pure, acorn-fed Iberian Shoulder Ham is selected and it has been verified that the product is in optimal condition for slicing, our master carvers slice it by hand and package it in vacuum-sealed envelopes.
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One hand-carved leg results in approximately 16, 100 gram envelopes. |
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This product is shipped in a gift box (see photo above)
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Price corresponds to package slices of a whole leg 4,5 kg. in weight
(VAT
Included) |
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Sanitary Register: 10/14491/CC |
Ingredients: Iberian Shoulder Ham and salt. |
Storage Guidelines: Keep refrigerated |
Best Consumed Before: 3 months |
Storage Temperature: 0-5 şC |
Moisture Content: 65-70% |
Usage Instructions: Before serving, heat bag in warm water for one minute, place on a plate and set aside to rest for 2 minutes.. |
